Looking for a delicious and healthy soup to help with weight loss? Try this Cabbage Fat-burning Soup packed with fresh veggies to keep you full and satisfied!
Ingredients:
- 1 medium head of cabbage, chopped
- 1 large onion, chopped
- 2 large carrots, sliced
- 2 bell peppers, chopped (any color)
- 3 celery stalks, chopped
- 1 can (14.5 oz) diced tomatoes
- 6 cups vegetable broth
- 1-2 cloves garlic, minced
- 1 teaspoon dried basil
- 1 teaspoon oregano
- Salt and pepper to taste
- Optional: hot sauce for extra spice
Directions:
1. Prepare the Veggies: Chop the cabbage, onion, carrots, bell peppers, and celery. Mince the garlic.
2. Cook the Soup: In a large pot, heat a little oil over medium heat. Sauté the onion and garlic for 2-3 minutes until soft.
3. Add the Veggies: Stir in the carrots, bell peppers, and celery. Cook for another 5 minutes.
4. Add Cabbage and Broth: Add the chopped cabbage, diced tomatoes, and vegetable broth. Mix well.
5. Season the Soup: Sprinkle in the basil, oregano, salt, and pepper. Stir everything together.
6. Simmer: Bring the soup to a boil, then reduce the heat and let it simmer for about 30 minutes, or until all the veggies are tender.
7. Serve: Taste the soup and adjust the seasonings if needed. You can add hot sauce for some heat. Serve warm.
Enjoy your tasty Cabbage Fat-burning Soup!
Prep Time: 15 minutes | Cooking Time: 40 minutes | Total Time: 55 minutes | Servings: 6
