Greek Salad
Fresh, colorful, and bursting with Mediterranean flavor! This classic Greek salad combines crisp cucumbers, juicy cherry tomatoes, red onions, and briny olives — all topped with creamy feta cheese and a drizzle of olive oil.
Ingredients:
1 cucumber, sliced
1 cup cherry tomatoes, halved
¼ red onion, thinly sliced
½ cup mixed olives
100g feta cheese (cut into cubes)
2 tbsp olive oil
1 tsp dried oregano
Salt and pepper to taste
Instructions:
1. In a bowl, combine cucumber, tomatoes, red onion, and olives.
2. Top with feta cheese cubes.
3. Drizzle with olive oil, sprinkle oregano, salt, and pepper.
4. Toss gently and enjoy this refreshing Greek delight!
