Home Made 2 Point Waffles

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Do you love waffles but hate the points? You have to try these incredible 2 Point Waffles. Delicious and filling, these waffles are packed with protein. These W/W waffles are perfect for breakfast or as an afternoon snack.
PREP TIME 2minutes 
COOK TIME 2minutes 
TOTAL TIME 4minutes 
COURSE Breakfast
CUISINE American
SERVINGS 1
CALORIES 155 kcal

INGREDIENTS

  • ¼ cup Kodiak Cakes buttermilk mix
  • ¼ cup unsweetened almond milk
  • 1 egg
  • ½ teaspoon baking powder
  • 1 tablespoon nonfat Greek yogurt
  • vanilla
  • salt
  • cinnamon

DIRECTIONS

  • Preheat the waffle iron
  • Add all of the ingredients to the bowl and combine
  • Spray the waffle iron with non stick cooking spray
  • Add the batter and cook for about 2 minutes or according to the waffle iron directions.

NUTRITION

Calories: 155kcalCarbohydrates: 12gProtein: 10gFat: 7gSaturated Fat: 2gTrans Fat: 1gCholesterol: 187mgSodium: 524mgPotassium: 139mgFiber: 1gSugar: 2gVitamin A: 319IUVitamin C: 1mgCalcium: 287mgIron: 1mg
2 point waffles, Recipe

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