🍯 Honey Lemon Turmeric Gummies
🧾 Ingredients
-
1 cup water
-
2 tbsp fresh lemon juice
-
2 tbsp honey (adjust to taste)
-
½ tsp ground turmeric
-
¼ tsp ground ginger
-
2½ tbsp unflavored gelatin
(Optional: a pinch of black pepper to help turmeric absorb, but you can skip it)
🥄 Instructions
1️⃣ Bloom the gelatin
-
Pour ½ cup of the water into a small bowl
-
Sprinkle gelatin over it
-
Let sit 5 minutes (it will become spongy)
2️⃣ Heat the mixture
In a saucepan, add:
-
Remaining ½ cup water
-
Lemon juice
-
Honey
-
Turmeric
-
Ginger
Heat on low, stirring constantly.
⚠️ Do not boil.
3️⃣ Add gelatin
-
Add the bloomed gelatin to the warm mixture
-
Stir until completely dissolved and smooth
-
Remove from heat
4️⃣ Mold & chill
-
Pour into silicone molds or a lined dish
-
Refrigerate 1–2 hours until firm
5️⃣ Serve
-
Remove from molds
-
Store in an airtight container in the fridge
-
Use within 7–10 days
🌟 Tips
-
For firmer gummies, add ½ tbsp more gelatin
-
For sweeter gummies, add more honey
-
Cut into small cubes if using a dish
