Dish Description
This light, wholesome, and protein-packed salad combines tender shredded chicken with crisp diced cucumbers, juicy cherry tomatoes, and creamy chunks of avocado. Tossed together in a rich and creamy dressing, it offers a wonderful mix of textures and a fresh, satisfying flavor that makes it a perfect meal prep option or a quick, healthy lunch.
Ingredients
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Protein: 2 cups cooked shredded or diced chicken breast
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Vegetables:
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1 large cucumber, diced
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1 cup cherry tomatoes, halved
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2 ripe avocados, diced
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Dressing: 1/4 cup mayonnaise or Greek yogurt, 1 tbsp fresh lemon juice, 1 clove minced garlic, salt, and black pepper to taste
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Herb Garnish: Freshly chopped cilantro or parsley
Step-by-Step Instructions
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Prepare the Ingredients: In a large mixing bowl, combine the shredded chicken, diced cucumber, halved cherry tomatoes, and diced avocado.
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Make the Dressing: In a small bowl, whisk together the mayonnaise (or Greek yogurt), lemon juice, minced garlic, salt, and black pepper.
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Combine: Pour the dressing gently over the chicken and vegetable mixture.
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Toss and Serve: Toss everything together carefully so the avocado chunks stay intact and well-coated. Garnish with fresh herbs before serving.
