Garlic Butter Steak and Potatoes Recipe

Cooking steak bites and potatoes in an air fryer is a fantastic way to get a delicious meal on the table quickly. This recipe for Air Fryer Garlic Butter Steak Bites and Potatoes is easy, flavorful, and perfect for a hearty lunch or dinner. Here’s how to make it:

Air Fryer Garlic Butter Steak Bites and Potatoes Recipe

Ingredients:

  • 1 pound sirloin steak, cut into 1-inch cubes
  • 1 pound small potatoes, halved or quartered (depending on size)
  • 3 tablespoons olive oil
  • Salt and pepper, to taste
  • 1 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 4 tablespoons butter
  • 3 cloves garlic, minced
  • Fresh parsley, chopped (for garnish)

Instructions:

  1. Preheat the Air Fryer:
    • Preheat your air fryer to 400°F (200°C). This ensures a quick sear on the steak and crispy potatoes.
  2. Prepare the Potatoes:
    • In a large bowl, toss the potatoes with 2 tablespoons of olive oil, salt, pepper, and 1/2 teaspoon garlic powder.
    • Place the potatoes in the air fryer basket and cook for about 10-15 minutes, shaking halfway through, until they are almost tender and starting to crisp.
  3. Marinate the Steak:
    • While the potatoes are cooking, toss the steak cubes with 1 tablespoon of olive oil, salt, pepper, garlic powder, and onion powder.
  4. Cook the Steak:
    • Remove the potatoes from the air fryer and set aside.
    • Place the steak bites in the air fryer basket and cook for about 7-10 minutes, shaking the basket halfway through, until they reach your desired level of doneness.
  5. Make Garlic Butter:
    • While the steak cooks, melt butter in a small pan over medium heat.
    • Add the minced garlic to the melted butter and sauté for 1-2 minutes until fragrant.
  6. Combine Steak, Potatoes, and Garlic Butter:
    • Add the cooked potatoes back into the air fryer with the steak bites.
    • Pour the garlic butter over the steak and potatoes, tossing to coat evenly.
  7. Final Cook:
    • Cook the mixture in the air fryer for an additional 2-3 minutes to meld the flavors.
  8. Serve:
    • Transfer the steak bites and potatoes to a serving dish.
    • Garnish with freshly chopped parsley for a touch of freshness and color.

Tips for Perfection:

  • Steak Selection: Choose a tender cut like sirloin for quick cooking and best results. Ensure the steak cubes are uniform in size for even cooking.
  • Potato Size: Keep the potato pieces small so they cook quickly and evenly. Larger pieces may require additional cooking time.
  • Seasoning: Adjust the garlic and seasoning levels based on your taste preferences. More garlic can be added for a stronger flavor.

This Air Fryer Garlic Butter Steak Bites and Potatoes recipe is a delightful, savory dish that packs a punch with minimal effort and time. It’s perfect for a quick weeknight meal or a casual weekend dinner. Enjoy your delicious and easy-to-make meal!

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