Description
This image showcases the preparation and serving of a healthy Chia Seed Pudding.
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The top panel shows chia seeds being mixed with a liquid base (such as milk or coconut milk) in a glass bowl, alongside fresh whole oranges.
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The bottom panel displays the prepared pudding poured evenly into small glass jars ready for chilling and setting.
Recipe: Simple Chia Seed Pudding Jars
Ingredients
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Chia Seeds: 1/3 cup chia seeds
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Milk: 1 cup milk (dairy, almond, or coconut milk)
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Sweetener: 1 to 2 tbsp maple syrup or honey
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Flavoring: 1/2 tsp vanilla extract
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Optional: Fresh fruit or citrus (like oranges as pictured) for serving
Instructions
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Combine Ingredients: In a glass bowl, whisk together the milk, chia seeds, sweetener, and vanilla extract.
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Rest and Stir: Let the mixture sit for about 10 to 15 minutes, then stir or whisk it again to prevent the chia seeds from clumping together.
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Portion into Jars: Pour the thickened pudding mixture evenly into small glass jars or containers.
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Chill: Cover the jars and place them in the refrigerator for at least 2 hours (or overnight) until fully set and gelled.
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Serve: Enjoy chilled, optionally topped with fresh fruit or slices of orange.

